TONIGHT’S DINNER MENU
We Are Truly Grateful To Be Able To Cook For Such Loyal Guests – Some Photos Of Our Delicious Dinner Dishes
SOUPS
- italian egg drop soup – $8
fresh vegetables + chicken + spinach + italian meatballs + chicken broth
- crab bisque – $12
crabmeat + lobster cream + sherry wine finish
PLATES TO SHARE
- antipasto – $18
soppressata + espresso rubbed italian cheese + long stem artichokes + italian cured olives + roasted peppers
- mussels italiano – $17
fresh italian herbs + roasted garlic + shaved fennel + choice in red or white sauce
- fried calamari – $18
lemon-farlic aioli + scallions
- house made meatballs – $14
pomodoro sauce + pecorino cheese
- garlic shrimp – $16
shrimp butter + broccolini + heirloom tomatoes
SALADS
$8
- caesar salad – $11
radicchio + asiago + house made croutons + dressing
- burrata and tomato salad – $14
red onion + italian olives + baby arugula + pesto vinaigrette
- strawberry salad – $14
crumbled bleu cheese + toasted almonds + field greens + honey-balsamic dressing
PASTA
- house made gnocchi – $28
pomodoro sauce + burrata + pesto drizzle
- italian sausage & pasta – $32
lumache pasta + broccoli rabe + tomatoes + roasted garlic + EVOO
- shrimp scampi- $36
trenetti pasta + roasted heirloom tomatoes + scampi sauce
- signature crab tomasso – $39
jumbo lump crab + italian tomatoes + garlic & basil + rosé wine + house made spaghetti
ENTREES
- prime pork chop – $39
brandy demi-glace sauce + mushroom risotto + vegetables
- braised short rib – $40
red wine reduction + pistachio gremolata + broccolini + mashed potatoes
- chicken parmigiana – $28
chicken cutlet + tomato sauce + mozzarella + pasta (with vodka sauce add $4)
- chicken francaise – $39
jumbo crabmeat + lemon-wine sauce + asparagus + mashed potatoes
- veal parmigianna – $39
breaded veal cutlet + mom’s tomato sauce + mozzarella cheese + pasta
- lou’s butcher shop – MP
chef’s selection
- fresh fish – MP
chef’s selection
DESSERTS
- ask your server about this evening’s delicious homemade desserts

