46 Years Anniversary Dinner Event Menu
Celebrate our 46th year with us and enjoy a culinary journey through Italy, featuring “The Best of the Best” dishes inspired by Italy’s most beloved regions. Reserve your table today for Tuesday, March 10, 2026.
Celebrate our 46th year with us and enjoy a culinary journey through Italy, featuring “The Best of the Best” dishes inspired by Italy’s most beloved regions. Reserve your table today for Tuesday, March 10, 2026.
Il meglio del meglio
“The Best of the Best”
Il meglio del meglio
“The Best of the Best”
Menu
5 Courses
cortesia della casa
Focaccia – Puglia
Caramelized Onions + Raisins + Italian Olives
Course 1 – Antipasto
Seared Artichoke – Rome
Lemon Aioli + Toasted Walnuts + Dried Cherries
Mom’s Legendary Braciola – Puglia
Thinly Sliced Beef Rollatini With Italian Herbs, Pancetta, Raisins + Pecorino Romano + Parsley + Simmered In Mom’s Gravy
Course 2 – Pasta
Lasagna Verde – Bologna
Bolognese + Spinach Pasta + Béchamel Sauce
Course 3 – Insalata
Roasted Beet – Tuscany
Roasted Beets + Caramelized Gorgonzola Dolce + Toasted Walnuts + Baby Greens + Dressing
Course 4 – Cena
Mediterranean Bass – Puglia
Tomato Brodo + Roasted Fennel & Broccoli Rabe + Basil Olive Oil
Or
Veal Tenderloin Saltimbocca – Rome
Proscuitto + Mozzarella Cheese + Roasted Mushrooms + Demi – Glace
Course 5 – Dolce
sicilian cheesecake – sicily
house made pistachio gelato
Details
5 Courses
$85 per guest plus tax & gratuity
Reservations ONLY
Seatings on March 10th at 5pm and 7:30pm. Advanced credit card payment required with a 72 hour cancellation policy.
For reservations call 856-310-7766 or book through Open Table.